How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pancake Meets Bananas Foster?

You need 16 ingredients. The key ingredients include: Coconut Pancakes, 10 ounces coconut milk, 1 ounces dark rum (Whalers is Hawaiian), 1/2 cup milk, and more.

Is Coconut Pancake Meets Bananas Foster suitable as breakfast?

Yes, Coconut Pancake Meets Bananas Foster falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut Pancake Meets Bananas Foster?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pancake Meets Bananas Foster Recipe

Name: Coconut Pancake Meets Bananas Foster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coconut Pancakes; 10 ounces coconut milk; 1 ounces dark rum (Whalers is Hawaiian); 1/2 cup milk; 1/2 cup brown sugar; 3 cups unsweetened shreded coconut; 1 cup pastry flour; 2 teaspoons baking powder; 3 eggs whisked together; 1/2 cup chopped macadamia nuts; canola oil to cook the pancakes; Bananas Foster; 1 cube butter; 1 cup brown sugar; 2 oz cup dark rum; 2 bananas, sliced into coins

Start your day right with this Coconut Pancake Meets Bananas Foster recipe. Made with Coconut Pancakes, coconut milk, dark rum and milk. Easy step-by-st…

This Coconut Pancake Meets Bananas Foster relies on simple, everyday ingredients such as coconut pancakes, coconut milk, milk and brown sugar. It comes together quickly and makes 4 servings, at about 818 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coconut Pancake Meets Bananas Foster

Tips for the best results

Variations & substitutions

My Personal Notes

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