How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Oil Brownies?

You need 9 ingredients. The key ingredients include: 2 ounces dark chocolate, 1/2 cup coconut oil (solid), 1 cup sugar, 2 tablespoons unsweetened cocoa powder, and more.

Is Coconut Oil Brownies suitable as baking & desserts?

Yes, Coconut Oil Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Oil Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Oil Brownies Recipe

Name: Coconut Oil Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces dark chocolate; 1/2 cup coconut oil (solid); 1 cup sugar; 2 tablespoons unsweetened cocoa powder; 2 large eggs; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 2/3 cup all-purpose flour; 1/2 cup chocolate chips

Coconut Oil Brownies – a delicious recipe with chocolate, coconut oil, sugar, cocoa, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ounces dark chocolate
1/2 cup coconut oil (solid)
1 cup sugar
2 tablespoons unsweetened cocoa powder
2 large eggs
1/4 teaspoon salt
1 teaspoon vanilla extract
2/3 cup all-purpose flour
1/2 cup chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Oil Brownies

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