How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Nut Topping?

You need 6 ingredients. The key ingredients include: 6 Tbsp. butter, 2 Tbsp. flour, 1 1/3 c. coconut, 1/2 c. firmly packed light brown sugar, and more.

Is Coconut Nut Topping suitable as general?

Yes, Coconut Nut Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Nut Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Nut Topping Recipe

Name: Coconut Nut Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 2 Tbsp. flour; 1 1/3 c. coconut; 1/2 c. firmly packed light brown sugar; 1/2 c. coarsely chopped nuts; 1/4 c. milk

Coconut Nut Topping – a delicious recipe with butter, flour, coconut, brown sugar, nuts, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 Tbsp. butter
2 Tbsp. flour
1 1/3 c. coconut
1/2 c. firmly packed light brown sugar
1/2 c. coarsely chopped nuts
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
General

Eats Now Editorial Team

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