Bake this irresistible Coconut Moist Cake at home. Made with white cake, condensed milk, frozen coconut and extra creamy. Easy step-by-step instructions…
This Coconut Moist Cake relies on simple, everyday ingredients such as white cake mix, sweetened condensed milk, bag frozen coconut and extra creamy cool whip. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Moist Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026