How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Milk Braised Greens?

You need 7 ingredients. The key ingredients include: salt, 2 bunches collard greens, stemmed and roughly chopped (about 1 pound total), 2 tablespoons olive oil, 1 small yellow onion, thinly sliced, and more.

Is Coconut Milk Braised Greens suitable as general?

Yes, Coconut Milk Braised Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Milk Braised Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Milk Braised Greens Recipe

Name: Coconut Milk Braised Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt; 2 bunches collard greens, stemmed and roughly chopped (about 1 pound total); 2 tablespoons olive oil; 1 small yellow onion, thinly sliced; 3/4 cup coconut milk; 1 tablespoon lemon juice; black pepper

Coconut Milk Braised Greens – a delicious recipe with salt, collard greens, olive oil, yellow onion, coconut milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

salt
2 bunches collard greens, stemmed and roughly chopped (about 1 pound total)
2 tablespoons olive oil
1 small yellow onion, thinly sliced
3/4 cup coconut milk
1 tablespoon lemon juice
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
General

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Coconut Milk Braised Greens

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