How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Milk And Prahok Dipping Sauce?

You need 9 ingredients. The key ingredients include: 8.8 ounces Mince ground pork (400g), 3 tablespoons Yellow Curry Paste (kroueng), 3 Dried Red Chilis, 2 tablespoons Prahok or Fish Sauce, and more.

Is Coconut Milk And Prahok Dipping Sauce suitable as snacks & appetizers?

Yes, Coconut Milk And Prahok Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Coconut Milk And Prahok Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Milk And Prahok Dipping Sauce Recipe

Name: Coconut Milk And Prahok Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8.8 ounces Mince ground pork (400g); 3 tablespoons Yellow Curry Paste (kroueng); 3 Dried Red Chilis; 2 tablespoons Prahok or Fish Sauce; Salt, to taste; 1 teaspoon Palm Sugar; 2 tablespoons Cooking Oil; 1 7-ounce can coconut cream; 2 pieces kaffir lime leaves

Coconut Milk And Prahok Dipping Sauce – a delicious recipe with Curry, Red Chilis, Sauce, Salt, Sugar, Cooking Oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8.8 ounces Mince ground pork (400g)
3 tablespoons Yellow Curry Paste (kroueng)
3 Dried Red Chilis
2 tablespoons Prahok or Fish Sauce
Salt, to taste
1 teaspoon Palm Sugar
2 tablespoons Cooking Oil
1 7-ounce can coconut cream
2 pieces kaffir lime leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Milk And Prahok Dipping Sauce

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