How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Mango Frozen Yogurt?

You need 7 ingredients. The key ingredients include: 1 cup plain coconut water (from fresh coconuts you buy at the store, about 3-4), 1/2 cup sugar, 1 small mango, peeled and diced, 1 cup fat free Greek yogurt, and more.

Is Coconut Mango Frozen Yogurt suitable as general?

Yes, Coconut Mango Frozen Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Mango Frozen Yogurt?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Coconut Mango Frozen Yogurt Recipe

Name: Coconut Mango Frozen Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain coconut water (from fresh coconuts you buy at the store, about 3-4); 1/2 cup sugar; 1 small mango, peeled and diced; 1 cup fat free Greek yogurt; 1 cup light coconut milk (can buy in a can); 1 tablespoon fresh lemon juice; 2 tablespoons shredded unsweetened coconut (from the coconuts you bought at the store)

Coconut Mango Frozen Yogurt – a delicious recipe with coconut water, sugar, mango, Greek yogurt, light coconut milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain coconut water (from fresh coconuts you buy at the store, about 3-4)
1/2 cup sugar
1 small mango, peeled and diced
1 cup fat free Greek yogurt
1 cup light coconut milk (can buy in a can)
1 tablespoon fresh lemon juice
2 tablespoons shredded unsweetened coconut (from the coconuts you bought at the store)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
General

Eats Now Editorial Team

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Coconut Mango Frozen Yogurt

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