How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut, Mango, And Ginger Ice Cream?

You need 5 ingredients. The key ingredients include: 1 3/4 cups coconut cream, 1 1/2 cups heavy cream very cold, 1 1/2 cups mango pulsed until almost smooth, 2 tablespoons condensed milk, and more.

Is Coconut, Mango, And Ginger Ice Cream suitable as baking & desserts?

Yes, Coconut, Mango, And Ginger Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut, Mango, And Ginger Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Coconut, Mango, And Ginger Ice Cream Recipe

Name: Coconut, Mango, And Ginger Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups coconut cream; 1 1/2 cups heavy cream very cold; 1 1/2 cups mango pulsed until almost smooth; 2 tablespoons condensed milk; 1 teaspoon ginger powder

Coconut, Mango, And Ginger Ice Cream – a delicious recipe with coconut cream, heavy cream very cold, mango, condensed milk, ginger powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 cups coconut cream
1 1/2 cups heavy cream very cold
1 1/2 cups mango pulsed until almost smooth
2 tablespoons condensed milk
1 teaspoon ginger powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut, Mango, And Ginger Ice Cream

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