Coconut Macaroons

1. 1

   Mix the first four ingredients on low speed for 1 1/2 minutes.

2. 2

   Stop and scrape bowl down, and mix again on low for another minute. Dough will be thick.

3. 3

   Put a scoop on greased baking sheet, press down with the back of a spoon, and place one almond on top in the middle.

4. 4

   Bake for 10-12 minutes, or until the edges are slightly brown.

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