How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Lime Rice Pudding?

You need 6 ingredients. The key ingredients include: 1 cup Mahatma(R) or Carolina(R) Jasmine Rice, 2 cans (13 to 14 oz each) light unsweetened coconut milk, 2 1/2 cups whole milk, 1 cup sugar, and more.

Is Coconut Lime Rice Pudding suitable as baking & desserts?

Yes, Coconut Lime Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Lime Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Lime Rice Pudding Recipe

Name: Coconut Lime Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Mahatma(R) or Carolina(R) Jasmine Rice; 2 cans (13 to 14 oz each) light unsweetened coconut milk; 2 1/2 cups whole milk; 1 cup sugar; 2 1/2 teaspoons fresh lime zest; toasted sweetened flaked coconut, for garnish

Coconut Lime Rice Pudding – a delicious recipe with Jasmine Rice, coconut milk, milk, sugar, fresh lime zest, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Mahatma(R) or Carolina(R) Jasmine Rice
2 cans (13 to 14 oz each) light unsweetened coconut milk
2 1/2 cups whole milk
1 cup sugar
2 1/2 teaspoons fresh lime zest
toasted sweetened flaked coconut, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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