How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Layer Cake(Makes 12 Servings) ?

You need 6 ingredients. The key ingredients include: 3 large eggs, 1 (8 oz.) carton sour cream, 3/4 c. vegetable oil, 3/4 c. cream of coconut, and more.

Is Coconut Layer Cake(Makes 12 Servings) suitable as baking & desserts?

Yes, Coconut Layer Cake(Makes 12 Servings) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Layer Cake(Makes 12 Servings) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Layer Cake(Makes 12 Servings) Recipe

Name: Coconut Layer Cake(Makes 12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 1 (8 oz.) carton sour cream; 3/4 c. vegetable oil; 3/4 c. cream of coconut; 1 tsp. vanilla; 1 pkg. white cake mix with pudding

Coconut Layer Cake(Makes 12 Servings) – a delicious recipe with eggs, sour cream, vegetable oil, cream of coconut, vanilla, white cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs
1 (8 oz.) carton sour cream
3/4 c. vegetable oil
3/4 c. cream of coconut
1 tsp. vanilla
1 pkg. white cake mix with pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Layer Cake(Makes 12 Servings)

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