How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Jam Cake?

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1 c. butter, 3 eggs, beaten, 1 c. buttermilk, and more.

Is Coconut Jam Cake suitable as baking & desserts?

Yes, Coconut Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Jam Cake Recipe

Name: Coconut Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 1 c. butter; 3 eggs, beaten; 1 c. buttermilk; 1 tsp. soda; 1 c. coconut; 2 c. jam; 3 c. flour; 1 c. nuts; 1 tsp. each: cloves, allspice, nutmeg, cinnamon and vanilla

Coconut Jam Cake – a delicious recipe with sugar, butter, eggs, buttermilk, soda, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Jam Cake

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