How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Irish Cream Truffles?

You need 5 ingredients. The key ingredients include: 1/2 cup whipping cream, 2 (10-oz.) packages 60% cacao bittersweet chocolate morsels, 2 tablespoons butter, softened, 1/4 cup Irish cream liqueur, and more.

Is Coconut-Irish Cream Truffles suitable as general?

Yes, Coconut-Irish Cream Truffles falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Irish Cream Truffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Irish Cream Truffles Recipe

Name: Coconut-Irish Cream Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whipping cream; 2 (10-oz.) packages 60% cacao bittersweet chocolate morsels; 2 tablespoons butter, softened; 1/4 cup Irish cream liqueur; 1 cup unsweetened shredded coconut

Coconut-Irish Cream Truffles – a delicious recipe with whipping cream, chocolate morsels, butter, Irish cream liqueur, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup whipping cream
2 (10-oz.) packages 60% cacao bittersweet chocolate morsels
2 tablespoons butter, softened
1/4 cup Irish cream liqueur
1 cup unsweetened shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
General

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Coconut-Irish Cream Truffles

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