How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Ice Cream With Cherry Compote?

You need 10 ingredients. The key ingredients include: 1 2/3 cups fresh coconut, grated, 4 None fresh egg yolks, 1 1/4 cups sugar, 1 1/4 cups Greek yogurt, and more.

Is Coconut Ice Cream With Cherry Compote suitable as baking & desserts?

Yes, Coconut Ice Cream With Cherry Compote falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Ice Cream With Cherry Compote?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Coconut Ice Cream With Cherry Compote Recipe

Name: Coconut Ice Cream With Cherry Compote
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 cups fresh coconut, grated; 4 None fresh egg yolks; 1 1/4 cups sugar; 1 1/4 cups Greek yogurt; 1 2/3 cups canned coconut milk; 3/4 cup whipping cream, whipped until stiff; 1 tbsp cornstarch; 2 x 15 oz cans cherries in syrup, drained and syrup reserved; 1 tsp vanilla extract; None None Lime slices and mint leaves, to decorate

Bake this irresistible Coconut Ice Cream With Cherry Compote at home. Made with fresh coconut, egg yolks, sugar and Greek yogurt. Easy step-by-step inst…

This Coconut Ice Cream With Cherry Compote relies on simple, everyday ingredients such as fresh coconut, grated, none fresh egg yolks, sugar and greek yogurt. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Ice Cream With Cherry Compote delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coconut Ice Cream With Cherry Compote

Tips for the best results

Variations & substitutions

My Personal Notes

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