How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fudge?

You need 4 ingredients. The key ingredients include: 16 squares of semi-sweet bakers chocolate, 1 (14 ounce) can sweetened condensed milk, 1 cup shredded coconut, 2 teaspoons vanilla.

Is Coconut Fudge suitable as baking & desserts?

Yes, Coconut Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Fudge Recipe

Name: Coconut Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 squares of semi-sweet bakers chocolate; 1 (14 ounce) can sweetened condensed milk; 1 cup shredded coconut; 2 teaspoons vanilla

Coconut Fudge – a delicious recipe with chocolate, condensed milk, shredded coconut, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 squares of semi-sweet bakers chocolate
1 (14 ounce) can sweetened condensed milk
1 cup shredded coconut
2 teaspoons vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2206 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Fudge

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