How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fruit Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) can crushed unsweetened pineapple, undrained, ¾ cup skim milk, ½ cup nonfat sour cream, 1 (3 1/2 ounce) package instant coconut cream pudding mix, and more.

Is Coconut Fruit Dip suitable as snacks & appetizers?

Yes, Coconut Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Coconut Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coconut Fruit Dip Recipe

Name: Coconut Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can crushed unsweetened pineapple, undrained; ¾ cup skim milk; ½ cup nonfat sour cream; 1 (3 1/2 ounce) package instant coconut cream pudding mix; fresh pineapple or grapes or strawberries or fruit

Coconut Fruit Dip – a delicious recipe with unsweetened pineapple, milk, nonfat sour cream, instant coconut cream pudding, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) can crushed unsweetened pineapple, undrained
¾ cup skim milk
½ cup nonfat sour cream
1 (3 1/2 ounce) package instant coconut cream pudding mix
fresh pineapple or grapes or strawberries or fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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