How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fruit Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow cake mix, 1/2 c. applesauce, 3 eggs, 1 tsp. salt, and more.

Is Coconut Fruit Cake suitable as baking & desserts?

Yes, Coconut Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Fruit Cake Recipe

Name: Coconut Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1/2 c. applesauce; 3 eggs; 1 tsp. salt; 1 tsp. orange extract; 1 c. red cherries, cut up; 2 c. chopped dates; 1 1/2 c. Angel Flake coconut; 4 c. chopped pecans; 3/4 c. sifted cake flour

Coconut Fruit Cake

Eats Now Editorial Team · 1946 kcal · Baking & Desserts

Coconut Fruit Cake – a delicious recipe with yellow cake mix, applesauce, eggs, salt, orange extract, red cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Fruit Cake

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