How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut French Toast With Warm Orange-Pineapple Syrup?

You need 9 ingredients. The key ingredients include: 9 (1/4-inch-thick) slices diagonally cut French bread baguette, 1/2 cup egg substitute, 3/4 cup fat-free half-and-half, 2 tablespoons unsalted butter, melted, and more.

Is Coconut French Toast With Warm Orange-Pineapple Syrup suitable as breakfast?

Yes, Coconut French Toast With Warm Orange-Pineapple Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut French Toast With Warm Orange-Pineapple Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut French Toast With Warm Orange-Pineapple Syrup Recipe

Name: Coconut French Toast With Warm Orange-Pineapple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 (1/4-inch-thick) slices diagonally cut French bread baguette; 1/2 cup egg substitute; 3/4 cup fat-free half-and-half; 2 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract; 1 teaspoon coconut extract; 1/8 teaspoon salt; Cooking spray; 6 tablespoons flaked sweetened coconut, toasted

Coconut French Toast With Warm Orange-Pineapple Syrup – a delicious recipe with bread, egg substitute, unsalted butter, vanilla, coconut, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

9 (1/4-inch-thick) slices diagonally cut French bread baguette
1/2 cup egg substitute
3/4 cup fat-free half-and-half
2 tablespoons unsalted butter, melted
1 teaspoon vanilla extract
1 teaspoon coconut extract
1/8 teaspoon salt
Cooking spray
6 tablespoons flaked sweetened coconut, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut French Toast With Warm Orange-Pineapple Syrup

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