How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Dessert?

You need 8 ingredients. The key ingredients include: 2 eggs, well beaten, thick, 1/4 stick butter, melted, not hot, 7/8 c. sugar, 1/4 tsp. salt, and more.

Is Coconut Dessert suitable as baking & desserts?

Yes, Coconut Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Dessert Recipe

Name: Coconut Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, well beaten, thick; 1/4 stick butter, melted, not hot; 7/8 c. sugar; 1/4 tsp. salt; 1/4 c. flour; 1/4 tsp. baking powder; 1 c. milk; 1 c. coconut

Coconut Dessert – a delicious recipe with eggs, butter, sugar, salt, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, well beaten, thick
1/4 stick butter, melted, not hot
7/8 c. sugar
1/4 tsp. salt
1/4 c. flour
1/4 tsp. baking powder
1 c. milk
1 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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