How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Damper?

You need 5 ingredients. The key ingredients include: 1 cup all-purpose flour (or whole wheat), 1 pinch salt, 3/4 cup milk (a bit more if using whole wheat flour), 1 cup desiccated coconut, and more.

Is Coconut Damper suitable as general?

Yes, Coconut Damper falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Damper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Damper Recipe

Name: Coconut Damper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour (or whole wheat); 1 pinch salt; 3/4 cup milk (a bit more if using whole wheat flour); 1 cup desiccated coconut; 1 tablespoon oil

Coconut Damper – a delicious recipe with flour, salt, milk, coconut, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup all-purpose flour (or whole wheat)
1 pinch salt
3/4 cup milk (a bit more if using whole wheat flour)
1 cup desiccated coconut
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oriental Dressing
Baked Walleye With Carrots Recipe
Apple Butter Bread
Grilled Peppers with Garlic Yogurt

Coconut Damper

How did you like this recipe?

Frequently Asked Questions