How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Custard Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, 1 c. sugar, 1 c. milk, 1 tsp. vanilla, and more.

Is Coconut Custard Pie suitable as baking & desserts?

Yes, Coconut Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Custard Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Custard Pie Recipe

Name: Coconut Custard Pie
Yield: 4 servings
Cuisine: American
Ingredients: 3 eggs; 1 c. sugar; 1 c. milk; 1 tsp. vanilla; 1 c. grated coconut; 1/4 stick butter

Coconut Custard Pie – a delicious recipe with eggs, sugar, milk, vanilla, grated coconut, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 c. sugar
1 c. milk
1 tsp. vanilla
1 c. grated coconut
1/4 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Coconut Custard Pie

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