How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Curry Sauce?

You need 7 ingredients. The key ingredients include: 1 cup mirin see * Note, lemongrass cup chopped fresh, see * Note, 1 tablespoon peeled fresh ginger chopped, 1 cup dry white wine, and more.

Is Coconut-Curry Sauce suitable as general?

Yes, Coconut-Curry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Curry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Curry Sauce Recipe

Name: Coconut-Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mirin see * Note; lemongrass cup chopped fresh, see * Note; 1 tablespoon peeled fresh ginger chopped; 1 cup dry white wine; 2 cups whipping cream; unsweetened coconut milk cup canned, see * Note; 2 teaspoons red curry paste or Thai green, see * Note

Coconut-Curry Sauce – a delicious recipe with mirin see, chopped fresh, ginger, white wine, whipping cream, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup mirin see * Note
lemongrass cup chopped fresh, see * Note
1 tablespoon peeled fresh ginger chopped
1 cup dry white wine
2 cups whipping cream
unsweetened coconut milk cup canned, see * Note
2 teaspoons red curry paste or Thai green, see * Note

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
General

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