How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cups?

You need 6 ingredients. The key ingredients include: 2 ounces 1/3-less-fat cream cheese, softened, 2 tablespoons powdered sugar, 3 tablespoons coconut milk, 1/2 cup light whipped topping, and more.

Is Coconut Cups suitable as general?

Yes, Coconut Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Cups Recipe

Name: Coconut Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces 1/3-less-fat cream cheese, softened; 2 tablespoons powdered sugar; 3 tablespoons coconut milk; 1/2 cup light whipped topping; 15 mini phyllo shells; 7 1/2 teaspoons toasted unsweetened shredded coconut

Coconut Cups – a delicious recipe with cream cheese, powdered sugar, coconut milk, light whipped topping, phyllo shells, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ounces 1/3-less-fat cream cheese, softened
2 tablespoons powdered sugar
3 tablespoons coconut milk
1/2 cup light whipped topping
15 mini phyllo shells
7 1/2 teaspoons toasted unsweetened shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
General

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