How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Crunch Pie?

You need 7 ingredients. The key ingredients include: 1 c. graham cracker crumbs, 1/2 c. chopped nuts, 1/2 c. shredded coconut, 4 egg whites, and more.

Is Coconut Crunch Pie suitable as baking & desserts?

Yes, Coconut Crunch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Crunch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Crunch Pie Recipe

Name: Coconut Crunch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. graham cracker crumbs; 1/2 c. chopped nuts; 1/2 c. shredded coconut; 4 egg whites; 1/2 tsp. salt; 1 tsp. vanilla extract; 1 c. granulated sugar

Coconut Crunch Pie – a delicious recipe with graham cracker crumbs, nuts, shredded coconut, egg whites, salt, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. graham cracker crumbs
1/2 c. chopped nuts
1/2 c. shredded coconut
4 egg whites
1/2 tsp. salt
1 tsp. vanilla extract
1 c. granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Baking & Desserts

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