Bake this irresistible Coconut Crisps at home. Made with unsalted butter, vegetable oil, phyllo pastry and brown sugar. Easy step-by-step instructions i…
This Coconut Crisps relies on simple, everyday ingredients such as unsalted butter, melted, vegetable oil, phyllo pastry sheets, thawed and brown sugar. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026