How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Crisp?

You need 12 ingredients. The key ingredients include: 1/2 c. brown sugar, 1/2 c. sugar, 1/2 c. flour, 1/2 tsp. baking powder, and more.

Is Coconut Crisp suitable as baking & desserts?

Yes, Coconut Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Crisp Recipe

Name: Coconut Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. brown sugar; 1/2 c. sugar; 1/2 c. flour; 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1/2 c. coconut; 1/2 c. nuts chopped; 2 c. corn flakes; 1/2 c. butter; 1 egg; 1 tsp. vanilla

Coconut Crisp – a delicious recipe with brown sugar, sugar, flour, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Crisp

How did you like this recipe?

Frequently Asked Questions