How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie ?

You need 11 ingredients. The key ingredients include: 1~2 CUPS COCONUT, 1 CAN EVAPORATED MILK, 1 CUP SUGAR, 3~4 TBSP CORN STARCH, and more.

Is Coconut Cream Pie suitable as baking & desserts?

Yes, Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie Recipe

Name: Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1~2 CUPS COCONUT; 1 CAN EVAPORATED MILK; 1 CUP SUGAR; 3~4 TBSP CORN STARCH; 4 EACH EGGS (SEPERATED); 1~11/2 TSP VANILLA; 1~11/2 CUP MILK (HOMOGENIZED); 2 TBSP BUTTER; 1/4 CUP WATER; 1 EACH PREPARED PIE SHELL; 8 OZ. COOL WHIP

Coconut Cream Pie

Eats Now Editorial Team · 821 kcal · Baking & Desserts

Coconut Cream Pie – a delicious recipe with COCONUT, EVAPORATED MILK, SUGAR, CORN, EGGS, VANILLA. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Cream Pie

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