How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie?

You need 9 ingredients. The key ingredients include: 1 c. graham cracker crumbs, 3 Tbsp. granulated sugar, 1/4 c. Parkay margarine, melted, 1 (8 oz.) pkg. Philadelphia brand cream cheese, softened, and more.

Is Coconut Cream Pie suitable as baking & desserts?

Yes, Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie Recipe

Name: Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. graham cracker crumbs; 3 Tbsp. granulated sugar; 1/4 c. Parkay margarine, melted; 1 (8 oz.) pkg. Philadelphia brand cream cheese, softened; 1/4 c. granulated sugar; 1/2 tsp. vanilla; 1/2 c. sifted confectioners sugar; 2 c. whipping cream; 1 c. flaked coconut

Coconut Cream Pie – a delicious recipe with graham cracker crumbs, sugar, Parkay margarine, cream cheese, granulated sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. graham cracker crumbs
3 Tbsp. granulated sugar
1/4 c. Parkay margarine, melted
1 (8 oz.) pkg. Philadelphia brand cream cheese, softened
1/4 c. granulated sugar
1/2 tsp. vanilla
1/2 c. sifted confectioners sugar
2 c. whipping cream
1 c. flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
817 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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