How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Dessert?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1 Tbsp. sugar, 1/2 c. butter, 1 c. confectioners sugar, and more.

Is Coconut Cream Dessert suitable as baking & desserts?

Yes, Coconut Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Dessert Recipe

Name: Coconut Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 Tbsp. sugar; 1/2 c. butter; 1 c. confectioners sugar; 1 c. Cool Whip; 1 (8 oz.) cream cheese; 2 small boxes coconut cream pudding; 3 c. milk

Coconut Cream Dessert – a delicious recipe with flour, sugar, butter, confectioners sugar, cream cheese, coconut cream pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 Tbsp. sugar
1/2 c. butter
1 c. confectioners sugar
1 c. Cool Whip
1 (8 oz.) cream cheese
2 small boxes coconut cream pudding
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
979 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Cream Dessert

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