How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Cranberry Muffins?

You need 11 ingredients. The key ingredients include: 2 cups flour, 2/3 cup sugar, 2 teaspoons baking powder, 1/4 teaspoon salt, and more.

Is Coconut-Cranberry Muffins suitable as baking & desserts?

Yes, Coconut-Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut-Cranberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut-Cranberry Muffins Recipe

Name: Coconut-Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2/3 cup sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup dried sweetened cranberries; 2/3 cup coconut milk; 1/4 cup butter, melted; 1 teaspoon grated lemon rind; 1/2 teaspoon vanilla extract; 1 large egg, lightly beaten; 2 teaspoons sugar

Coconut-Cranberry Muffins

Eats Now Editorial Team · 524 kcal · Baking & Desserts

Coconut-Cranberry Muffins – a delicious recipe with flour, sugar, baking powder, salt, cranberries, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut-Cranberry Muffins

How did you like this recipe?

Frequently Asked Questions