How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cookie Pudding?

You need 7 ingredients. The key ingredients include: 2/3 c. sugar, 2 Tbsp. flour, 3 egg yolks, 2 c. milk, and more.

Is Coconut Cookie Pudding suitable as baking & desserts?

Yes, Coconut Cookie Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cookie Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cookie Pudding Recipe

Name: Coconut Cookie Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sugar; 2 Tbsp. flour; 3 egg yolks; 2 c. milk; 1 tsp. vanilla extract; 15 to 18 crunchy coconut macaroon cookies; Meringue (see coconut cream pie recipe)

Coconut Cookie Pudding – a delicious recipe with sugar, flour, egg yolks, milk, vanilla extract, crunchy coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. sugar
2 Tbsp. flour
3 egg yolks
2 c. milk
1 tsp. vanilla extract
15 to 18 crunchy coconut macaroon cookies
Meringue (see coconut cream pie recipe)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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