Coconut Cherry Patties

1. 1

   Spread a large sheet of waxed paper on a work surface.

2. 2

   In a heavy saucepan, combine the sugar and milk.

3. 3

   Cook over high heat, stirring constantly, until sugar is dissolved.

4. 4

   Reduce heat to moderate and cook, stirring constantly, until the mixture reaches soft ball stage (238u00b0 on candy thermometer).

5. 5

   Remove pan from heat and stir in coconut and vanilla.

6. 6

   Drop the candy on waxed paper by teaspoonfuls, about 2 inches apart.

7. 7

   With spatula, flatten mound. Place 1/2 candied cherry in center of each patty.

8. 8

   May substitute pecan or walnut halves.

* Per serving · 4 servings · Values may vary.

No additional tips available.