Bake this irresistible *Coconut Caramel Pie*(Recipe Makes Two Pies) at home. Made with butter, pecans, milk and pie shells. Easy step-by-step instructio…
This *Coconut Caramel Pie*(Recipe Makes Two Pies) relies on simple, everyday ingredients such as butter, chopped pecans, cool whip, thawed and baked (9-inch) pie shells. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this *Coconut Caramel Pie*(Recipe Makes Two Pies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026