How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Caramel Pie?

You need 8 ingredients. The key ingredients include: 2 pie shells, 1/2 c pecans, 7 oz pkg coconut (flaked), 1 stick butter, and more.

Is Coconut Caramel Pie suitable as baking & desserts?

Yes, Coconut Caramel Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Caramel Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Caramel Pie Recipe

Name: Coconut Caramel Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pie shells; 1/2 c pecans; 7 oz pkg coconut (flaked); 1 stick butter; 1 can Eagle Brand milk; 1 small pkg cream cheese; 1 large carton Cool Whip; 1 jar caramel topping

Coconut Caramel Pie – a delicious recipe with pie shells, pecans, coconut, butter, milk, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pie shells
1/2 c pecans
7 oz pkg coconut (flaked)
1 stick butter
1 can Eagle Brand milk
1 small pkg cream cheese
1 large carton Cool Whip
1 jar caramel topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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