Coconut Bubble tea

1. 1

   Bring 31/2 cups water to a boil over medium heat, and add tapioca pearls.

2. 2

   Boil for 30 to 45 minutes, or until pearls are turning translucent.

3. 3

   Remove from heat, and let sit in hot water for 30 minutes more.

4. 4

   Drain, and rinse in warm water.

5. 5

   Put pearls in a mixing bowl, add brown sugar and toss.

6. 6

   Divide tapioca equally between 2 large serving glasses.

7. 7

   Mix together remaining ingredients, and shake.

8. 8

   Pour mixture into the 2 glasses of tapioca pearls.

9. 9

   Serve with large straws.

No additional tips available.