Try this homemade Coconut Bubble tea recipe the whole family will love. Made with large Chinese tapioca, brown sugar, crushed ice and chilled very stron…
This Coconut Bubble tea relies on simple, everyday ingredients such as large chinese tapioca pearls, tbs. brown sugar, crushed ice and regular or low-fat milk. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026