How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Brown Rice Pudding?

You need 5 ingredients. The key ingredients include: 3 cans light coconut milk, 1 cup brown sweet rice (see Notes), 1/2 cup sugar, 1/2 teaspoon salt, and more.

Is Coconut Brown Rice Pudding suitable as baking & desserts?

Yes, Coconut Brown Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Brown Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Brown Rice Pudding Recipe

Name: Coconut Brown Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans light coconut milk; 1 cup brown sweet rice (see Notes); 1/2 cup sugar; 1/2 teaspoon salt; 1/2 cup diced dried apricots (optional)

Coconut Brown Rice Pudding – a delicious recipe with light coconut milk, brown sweet rice, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cans light coconut milk
1 cup brown sweet rice (see Notes)
1/2 cup sugar
1/2 teaspoon salt
1/2 cup diced dried apricots (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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