How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Beef Stew?

You need 13 ingredients. The key ingredients include: 1 pound cubed boneless beef stew meat, 1 tablespoon grapeseed oil, 10 curry leaves, 1 jalapeno, seeded & minced, and more.

Is Coconut Beef Stew suitable as soups & stews?

Yes, Coconut Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Coconut Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Beef Stew Recipe

Name: Coconut Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cubed boneless beef stew meat; 1 tablespoon grapeseed oil; 10 curry leaves; 1 jalapeno, seeded & minced; 1 cup diced shallots; 1 teaspoon turmeric; 1 teaspoon sea salt; 2 teaspoons ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon ground cinnamon; 1 cup coconut milk; 2 tablespoons tamarind pulp, dissolved in 1/4 cup hot water; 3 cups good quality beef stock

Warm up with this hearty Coconut Beef Stew recipe. Made with boneless beef stew meat, grapeseed oil, curry and shallots. Easy step-by-step instructions …

This Coconut Beef Stew relies on simple, everyday ingredients such as grapeseed oil, curry leaves, diced shallots and turmeric. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Coconut Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions