How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Beef Curry?

You need 9 ingredients. The key ingredients include: 2 tablespoons all-purpose flour, 4 teaspoons curry powder, 1/4 teaspoon ground red pepper, 2 1/2 pounds beef boneless chuck steak, and more.

Is Coconut Beef Curry suitable as meat & poultry?

Yes, Coconut Beef Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coconut Beef Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Beef Curry Recipe

Name: Coconut Beef Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons all-purpose flour; 4 teaspoons curry powder; 1/4 teaspoon ground red pepper; 2 1/2 pounds beef boneless chuck steak; 1 1/2 cups baby carrots; 1 all purpose potatoes; 15 ounces coconut milk; 1 envelope Lipton(R) Recipe Secrets(R) Onion Soup Mix; 1 cup green peas frozen

Coconut Beef Curry – a delicious recipe with flour, curry powder, ground red pepper, beef, baby carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons all-purpose flour
4 teaspoons curry powder
1/4 teaspoon ground red pepper
2 1/2 pounds beef boneless chuck steak
1 1/2 cups baby carrots
1 all purpose potatoes
15 ounces coconut milk
1 envelope Lipton(R) Recipe Secrets(R) Onion Soup Mix
1 cup green peas frozen

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Beef Curry

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