Coconut Balls

Name: Coconut Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Tbsp. butter, melted; 3 Tbsp. orange juice; 1 tsp. orange flavoring; 2 c. 4x sugar; 1/2 c. powdered milk; 3 Tbsp. wheat germ; 2 c. coconut; 1 c. chopped nuts; 1 pkg. chocolate chips; coconut for rolling

Eats Now Editorial Team · General

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Coconut Balls – a delicious recipe with butter, orange juice, orange flavoring, powdered milk, germ, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter, melted
3 Tbsp. orange juice
1 tsp. orange flavoring
2 c. 4x sugar
1/2 c. powdered milk
3 Tbsp. wheat germ
2 c. coconut
1 c. chopped nuts
1 pkg. chocolate chips
coconut for rolling

1
In saucepan, stir butter, juice and flavoring.
2
In separate bowl, add sugar, dry milk and wheat germ.
3
Gradually stir in butter mixture; mix well.
4
Blend in coconut; roll in balls.
5
Place on waxed paper; let set.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. butter, melted, 3 Tbsp. orange juice, 1 tsp. orange flavoring, 2 c. 4x sugar, and more.

Yes, Coconut Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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