How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa-Nut Pancakes?

You need 11 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1 cup white sugar, 1/2 cup cocoa powder, 1/3 cup flax seeds, and more.

Is Cocoa-Nut Pancakes suitable as breakfast?

Yes, Cocoa-Nut Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cocoa-Nut Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa-Nut Pancakes Recipe

Name: Cocoa-Nut Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 cup white sugar; 1/2 cup cocoa powder; 1/3 cup flax seeds; 1 teaspoon salt; 1/2 teaspoon baking powder; 1 1/2 cups coconut milk; 1 egg; 2 tablespoons vegetable oil; 1 1/2 teaspoons vanilla extract; 1 teaspoon vegetable oil

Cocoa-Nut Pancakes

Eats Now Editorial Team · 663 kcal · Breakfast

Cocoa-Nut Pancakes – a delicious recipe with flour, white sugar, cocoa powder, flax seeds, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Cocoa-Nut Pancakes

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