How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Fudge?

You need 7 ingredients. The key ingredients include: 4 c. sugar, 2 sticks real butter, 1/2 c. light syrup, 1 c. real whipping cream, and more.

Is Cocoa Fudge suitable as baking & desserts?

Yes, Cocoa Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Fudge Recipe

Name: Cocoa Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sugar; 2 sticks real butter; 1/2 c. light syrup; 1 c. real whipping cream; 1/2 c. cocoa; pinch of salt; 2 tsp. vanilla

Cocoa Fudge – a delicious recipe with sugar, butter, light syrup, whipping cream, cocoa, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sugar
2 sticks real butter
1/2 c. light syrup
1 c. real whipping cream
1/2 c. cocoa
pinch of salt
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1617 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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