How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Dump Cake?

You need 11 ingredients. The key ingredients include: 2 sticks margarine or butter, 1 c. water, 2 c. sugar, 3/4 tsp. cinnamon, and more.

Is Cocoa Dump Cake suitable as baking & desserts?

Yes, Cocoa Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Dump Cake Recipe

Name: Cocoa Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 sticks margarine or butter; 1 c. water; 2 c. sugar; 3/4 tsp. cinnamon; 1/2 c. buttermilk; 1 tsp. vanilla; 4 Tbsp. cocoa (not hot chocolate mix); 2 c. flour; 2 eggs; 1 tsp. baking soda; frosting

Cocoa Dump Cake – a delicious recipe with margarine, water, sugar, cinnamon, buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cocoa Dump Cake

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