Cocoa Cream Pie

Name: Cocoa Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. sweet milk; 2 egg yolks; 1/4 c. cocoa; heaping Tbsp. margarine; 1 tsp. vanilla; 1 pinch salt; 2 heaping Tbsp. flour; 1 1/2 c. sugar; 2 Tbsp. sugar per egg white; 1/4 tsp. cream of tartar

Eats Now Editorial Team · 734 kcal · Baking & Desserts

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Cocoa Cream Pie – a delicious recipe with sweet milk, egg yolks, cocoa, margarine, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. sweet milk
2 egg yolks
1/4 c. cocoa
heaping Tbsp. margarine
1 tsp. vanilla
1 pinch salt
2 heaping Tbsp. flour
1 1/2 c. sugar
2 Tbsp. sugar per egg white
1/4 tsp. cream of tartar

1
Separate egg whites and yolks; beat yolks.
2
Add milk.
3
Mix cocoa and vanilla.
4
Mix cocoa, 1 1/2 cups sugar, flour and salt. Melt butter in a heavy skillet.
5
Add wet egg yolks, milk and vanilla.
6
Gradually add to dry ingredients, mixing well.
7
Pour into skillet with melted butter; cook until thick, stirring constantly. Cool and place in prebaked pie shell.

734

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 3/4 c. sweet milk, 2 egg yolks, 1/4 c. cocoa, heaping Tbsp. margarine, and more.

Yes, Cocoa Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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