How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Bread Pudding?

You need 9 ingredients. The key ingredients include: 2 c. evaporated milk, 2 c. water, 2 Tbsp. margarine, 2 c. dry bread crumbs, and more.

Is Cocoa Bread Pudding suitable as baking & desserts?

Yes, Cocoa Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Bread Pudding Recipe

Name: Cocoa Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. evaporated milk; 2 c. water; 2 Tbsp. margarine; 2 c. dry bread crumbs; 2 eggs; 3/4 c. sugar; 1/4 c. cocoa; 1/2 tsp. salt; 1 tsp. vanilla

Cocoa Bread Pudding – a delicious recipe with milk, water, margarine, bread crumbs, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. evaporated milk
2 c. water
2 Tbsp. margarine
2 c. dry bread crumbs
2 eggs
3/4 c. sugar
1/4 c. cocoa
1/2 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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