How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa-Banana Bread?

You need 11 ingredients. The key ingredients include: 1/2 c. softened margarine, 1 c. sugar, 1 c. mashed ripe bananas, 1/4 c. milk, and more.

Is Cocoa-Banana Bread suitable as baking & desserts?

Yes, Cocoa-Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa-Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa-Banana Bread Recipe

Name: Cocoa-Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. softened margarine; 1 c. sugar; 1 c. mashed ripe bananas; 1/4 c. milk; 2 eggs; 1 tsp. vanilla; 2 c. unsifted flour; 1/3 c. cocoa; 1 tsp. baking soda; 1/2 tsp. salt; 1/2 c. chopped nuts (optional)

Cocoa-Banana Bread

Eats Now Editorial Team · 852 kcal · Baking & Desserts

Cocoa-Banana Bread – a delicious recipe with margarine, sugar, mashed ripe bananas, milk, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cocoa-Banana Bread

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