Cocada: Easy Coconut Bark

1. 1

   Preheat the oven to 350 degrees F. Spray a 13-by-9-inch baking dish with nonstick cooking spray.

2. 2

   Mix the coconut and condensed milk in a bowl until well combined.

3. 3

   Spread the mixture evenly in the prepared baking dish.

4. 4

   Bake until the coconut is completely browned with dark and crispy edges, about 20 minutes.

5. 5

   Cool slightly, then cut into squares.

6. 6

   Serve warm or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.