Coca-Cola Cake Recipe

Name: Coca-Cola Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) bottle Coca-Cola; 1 stick margarine; 3 Tbsp. cocoa; 1/2 c. salad oil; 1/2 c. miniature marshmallows; 2 c. self-rising flour; 2 c. sugar; 1/2 c. buttermilk; 2 eggs; 1 tsp. vanilla

Servings: persons

1
Mix 1 cup Coca-Cola, margarine, cocoa and salad oil in saucepan; bring to a boil.
2
Reserve remaining Coca-Cola for icing. Add marshmallows.
3
Stir until melted.
4
Sift flour and sugar together.
5
Pour cocoa mixture over flour mixture.
6
Blend in buttermilk, eggs and vanilla well.
7
Do not use a mixer.
8
Pour into a 12 x 8-inch pan.
9
Bake in a 350u00b0 oven for 45 minutes.

1482

kcal

Calories

Fat

219

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10 oz.) bottle Coca-Cola, 1 stick margarine, 3 Tbsp. cocoa, 1/2 c. salad oil, and more.

Yes, Coca-Cola Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coca-Cola Cake

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