Cloudberry Cream Bars Recipe

Name: Cloudberry Cream Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups skim milk; 6 None egg yolks; 1 tsp vanilla extract; 3/4 cup granulated sugar; 1 cup heavy cream, whipped; 2/3 cup cloudberry jam (or apricot jam); 9 oz strawberries, sliced; 4 oz blueberries; 5 None ripe apricots, peeled, pits removed, quartered; None None powdered sugar, for dusting; None None fresh mint, to decorate

Servings: persons

2 cups skim milk
6 None egg yolks
1 tsp vanilla extract
3/4 cup granulated sugar
1 cup heavy cream, whipped
2/3 cup cloudberry jam (or apricot jam)
9 oz strawberries, sliced
4 oz blueberries
5 None ripe apricots, peeled, pits removed, quartered
None None powdered sugar, for dusting
None None fresh mint, to decorate

1
In a saucepan, bring the milk to a boil then remove from heat. In a bowl, whisk the egg yolks, vanilla extract and 1/2 cup sugar. Gradually whisk egg mixture into the warm milk. Pour back into the saucepan and heat over medium-low heat, stirring constantly, until it begins to thicken (do not allow to boil). Remove from the heat and pour into a bowl. Allow to cool, then chill for 1 hour, stirring occasionally.
2
Now, fold in the whipped cream and the jam. Pour cream mixture into a 5 cup silicone loaf pan and freeze for at least 4 hours, preferably overnight.
3
Place the strawberries, blueberries and apricots in a bowl and mix in 1/4 cup sugar. Allow to stand for 30 mins.
4
Dip the loaf pan in hot water and turn out the loaf. Cut into slices and halve each slice diagonally. Arrange on plates with the fruit. Dust with powdered sugar and decorate with mint.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups skim milk, 6 None egg yolks, 1 tsp vanilla extract, 3/4 cup granulated sugar, and more.

Yes, Cloudberry Cream Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cloudberry Cream Bars

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