How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cleo'S Cornbread?

You need 5 ingredients. The key ingredients include: 2 eggs, 1 c. sour cream, 1/2 c. oil, 1 c. cream style corn, and more.

Is Cleo'S Cornbread suitable as general?

Yes, Cleo'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cleo'S Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cleo'S Cornbread Recipe

Name: Cleo'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. sour cream; 1/2 c. oil; 1 c. cream style corn; 1 1/2 c. self-rising corn meal

Cleo'S Cornbread – a delicious recipe with eggs, sour cream, oil, cream style corn, meal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1 c. sour cream
1/2 c. oil
1 c. cream style corn
1 1/2 c. self-rising corn meal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cleo'S Cornbread

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