How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clementine Cutie Brownies?

You need 11 ingredients. The key ingredients include: 4 ounces bittersweet chocolate, 1/3 cup extra virgin olive oil, 1 tablespoon clementine zest (zest of appx 2 clementines), 3 tablespoons clementine juice (juice of 1 clementine), and more.

Is Clementine Cutie Brownies suitable as baking & desserts?

Yes, Clementine Cutie Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Clementine Cutie Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Clementine Cutie Brownies Recipe

Name: Clementine Cutie Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces bittersweet chocolate; 1/3 cup extra virgin olive oil; 1 tablespoon clementine zest (zest of appx 2 clementines); 3 tablespoons clementine juice (juice of 1 clementine); 1 tablespoon triple sec (optional); 1/2 teaspoon orange extract; 1 teaspoon vanilla extract; 1 cup whole wheat flour; 1/2 cup brown rice syrup; 1/3 cup brown sugar; 1/2 cup semisweet chocolate chips

Bake this irresistible Clementine Cutie Brownies at home. Made with bittersweet chocolate, extra virgin olive oil, clementine zest and clementine juice.…

This Clementine Cutie Brownies relies on simple, everyday ingredients such as bittersweet chocolate, extra virgin olive oil, triple sec (optional) and orange extract. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Clementine Cutie Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Clementine Cutie Brownies

Tips for the best results

Variations & substitutions

My Personal Notes

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